

A humble bowl of good soup sits at the heart of every Korean table. Take off on a journey that explores the history and evolution of Korean soup.
Netflix

Huh Young-man
Self

Ham Yon-ji
Self

Ryu Soo-young
Self

1. Episode 1
The three hosts go to Jeju and Tongyeong, both home to great seafood cuisine. At a research institute, they try the iconic soups of the Joseon era.

2. Episode 2
Gukbap is Korea's ultimate comfort food. The three make stops in Busan, Daegu, Jeonju and Seoul in search of soups that pair well with rice.

3. Episode 3
The trio visit restaurants that seek to satisfy modern tastes by putting a trendy or experimental spin on the old classics.